Almansa’s 7,200 hectares of vineyards are watched over by the town’s splendid castle, which looks out over south-eastern Albacete province.
The Monastrell grape is just beginning to show its tremendous potential here, as elsewhere in Valencia, and wine-making styles are beginning to develop slowly along similar lines. As in other neighboring denominations, the pioneering bodegas’ new red wines, blending Monastrell with Tempranilo, are finding a place in export markets.
Asoc Agrupación Productores Vino de la D.O. Almansa
Avenida Carlos III, 5. Ermita de San Blas
Tel.: +34 967 340 258