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If you are looking for a green, peaceful city on the coast surrounded by mountains, with breathtaking views and excellent food, there is a place called San Sebastián. This enchanting city, very close to the French border, will stun every visitor with the splendor of its Concha beach, said to be...
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Imagine growing up in rural 1970’s Spain. Your parents open a typical restaurant and, eventually, after studying, you follow your heart to revive the gastronomic scene of the region, developing the first Michelin starred restaurant in the area. Now meet Miguel Barrera, celebrated chef living this...
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Spain's top producers ennoble the country's great traditional aperitif 
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When I hear “Tinto de verano,” I am immediately transported to a terrace overlooking a beautiful beach on a summer afternoon. Tinto de Verano reminds me of golden days by the Mediterranean Sea. Paella, friends, cold soups, long sunsets and fun!
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Patricia Langton takes a look at the reasons behind Spain’s Single Vineyard and Village Wine classifications. 
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